Caramel Apple Pumpkin Patch Punch

This fall mocktail is the perfect blend of festive flavors, warm spices, and seasonal ingredients. It's easy to make and sure to impress your guests. Here’s how to create this delicious drink!

Recipe

• Apple Cider ( I love the Big Red Truck brand but any brand you have is fine )

• Sprite

• Caramel Syrup

• Pumpkin Spice Whipped Topping

• Cinnamon

Directions

Step One

In a glass or cup, drizzle the caramel syrup down the sides and in the bottom of the glass. I like to use a spoon to spread the caramel around the sides to fully coat the glass.

Step Two

Then pour in your apple cider and sprite. I like to have these refrigerated before hand so that they are cold, however you can add ice if not, just use a larger glass. The ratio is to taste. I did about half sprite and half apple cider for this serving size.

Step Three

Then give everything a good stir so that the caramel, sprite, and apple cider flavors mix together well.

Step Four

On top I used pumpkin spice whipped topping. I found this at Aldi's and I think some other stores carry this as well. This ingredient is important as it gives the drink a creamy texture and extra flavor. If you are unable to find pumpkin flavored whipped topping, use regular whipped topping and add pumpkin pie spice to it.

Step Five

Lastly, drizzle some more caramel on top and sprinkle with cinnamon. Use a straw or spoon to give it a good mix so that you get all of the flavors of the drink and all the creaminess of the whipped topping!

I hope you all enjoy! :)